Giant Construction Corp. exposed workers to trench-based safety hazards.
Learning more about the bystander effect can help organizations understand how it could affect workplace accident response if prevention measures are not taken.
An employee survey has tackled the critical topics of workplace violence, harassment and mental health. On this episode of the OH&S SafetyPod, we'll talk with a key employee from the company behind the study to discuss what it says about the current status of these concerns in work environments.
The annual initiative aims to reduce fatalities in the construction industry.
The crane safety failures led to a fatal incident on a highway ramp in Orlando, Florida.
This list includes employers cited for risking the safety of workers and communities through practices resulting in preventable illnesses, injuries and fatalities.
The food manufacturer received a total of 70 violations.
Employers must proactively protect workers from changing heat conditions by allocating training budgets, providing effective resources, and addressing overall employee health.
The data requirements were updated in July 2023.
Preparing for power outages involves essential steps, robust planning and investment in high-performance lighting to protect facilities and ensure continuous operations.
Recreational marijuana laws are forcing employers to reassess drug testing to ensure workplace safety. New technologies are helping them contend with this challenge. A drug testing expert joins the SafetyPod to take a deep dive into the why's and how's behind these innovations.
The two-day event—which aims to guide companies in meeting federal compliance regulations—takes place on May 8-9, 2024.
Faurecia Emissions Control Systems NA LLC was cited with 10 citations and a total of $314,555 in proposed penalties.
Essential safety measures for workers in the food production industry must focus on risks, compliance and strategies—from physical hazards to mental health support—to foster a safer workplace.
Switching from traditional air changes per hour to a data-driven, demand-based air quality control enhances safety, reduces costs and improves efficiency in laboratories.